Crispy cheese sticks but this one is a litle different. This isn’t one of those store bought packets, fried at home. These are halloumi fries. I am a huge fan of this cheese and mainly because of its texture like paneer but also the taste of this cheese is amazing once grilled or pan fried. If you don’t know what halloumi is, then:
Halloumi or haloumi is a semi-hard, unripened, brined cheese made from a mixture of goat’s and sheep’s milk, and sometimes also cow’s milk. It has a high melting point and so can easily be fried or grilled. It comes from the Cyprus region of Greece but is eaten in some parts of Turkey and Middle-East as well.
I have another Halloumi Salad recipe on my website – https://spicetrip.nl/fall-special-pumpkin-halloumi-salad/
For this recipe to be less guilt ridden, I used the new Princess Air Fryer to make them in less than 15 mins. The whole block of 150 gms of cheese was air fried in just 15 mins and ready to be served! Isn’t that cool! I have this super easy recipe for you below. If you don’t find halloumi in your supermarkets, you can try to use paneer or any such non-melting cheese as well.