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Recipes

Indian Curries

Indian Curries by Paulami from The Adventures of a Home Cook

Snacks & Nibbles

Snacks and Nibbles from various Indian and other parts of the world by Paulami

Breakfast Ideas

#100healthybreakfast by Spice Trip with Paulami

Indian Breads

#100healthybreakfasts by Spice Trip with Paulami

Sweet Cravings

Guilt free Sweet Cravings by Paulami

Supper Ideas

#stayhealthysuppers by Spice Trip with Paulami

Chutney & Sauces

Chutneys by Spice Trip with Paulami

Would you like more food inspiration? Then follow me on Instagram:

spicetripwithpaulami

– Cooking Workshops/ Recipe Creator
– Ayurveda ❤️
– Ideas/collabs? 📩 info@spicetrip.nl
– Indian living in the Netherlands
– Recent Yum Recipe 👇🏼

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The sun is out for a little while (🥳) and my fridge needs a clean up and thus this happened for lunch.

Super simple beans salad with indian mint chutney, Chaat Masala and topped with feta cheese.

If you like to make this green chutney, you need:
1 cup fresh chopped coriander leaves
3/4th cup fresh chopped mint leaves
2 fresh green chilli
1/2 red onion (chopped roughly)
3 cashews and 3 almonds
1/2 tsp Salt and 1/4 tsp sugar
1/2 tsp lime juice
Water to blend it to a smooth paste and then store it in your fridge for a week.

The salad has fresh tomatoes, onion, cucumber, black eyes peas and the magical ‘Chaat Masala’, fresh pomegranate and crunchy nuts.

Do you like such quick salads? .
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#spoonfeed #todayfood #onthetable #dailyfoodfeed #foodphotography #foodstyle #thefeedfeed #storyofmytable @switchtohealth #mychefstable #eattheworld @saveurmag #vegetarian #vegetarianfood #top_food_of_instagram #heresmyfood #feedfeed #gloobyfood #cookcl #healthyeah #healthychoice #healthycooking #healthydinner #healthyalternatives #healthierchoices #healthymeals #healthyrecipes #tophomecooking #rscozy #rslove #rsreboot #bareaders

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‘Athithi devo bhava’ - an ancient Sanskrit saying which means guest is equal to God.

According to old Indian traditions, God could appear at your doorstep dressed as anyone and if that person visits, you never let him or her walk away with an empty stomach. That’s such a profound thought process when you look at it.

Back in the days when there was no Whatsapp or Social media check-in or stories, mobile phone it used to take ages to reach out to your friend or relatives in another city. And if you happen to be in their city/village and would like to visit them all you could do is make a surprise visit. Sometimes people travelled on foot for days to reach and its only human to send them back or make them feel at home with a plate full of food.

The idea isn’t always to cook a LOT of food but have variety of taste and flavor on a plate as you don’t always know what your guests’ taste palate is like.

So next time you plan to visit any Indian’s home be prepared to be spoilt for food choices.

Here you have a vegetarian thali of Palak Paneer, Daal Fry, Pumpkin and Potato chechki, Ajwain phulka, Jeera Rice, Mango Chutney and Boondi Raita

Don’t take my appointment, be my atithi 🙂 #beingindian #indianfood #vegetarian #feed #thali

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Smile there is coffee 🙂 Millions of us start our day with coffee. 78% of people in Netherlands are not aware of what kind of coffee they drink at work. Do you know if your coffee was made ethically?

Most coffee farmers across the world are not paid enough to live on their income. They earn less than €2 a day.

Today on 15th October @spicetripwithpaulami along with @fairtradenl and @foodcabinet urges you to join us on this coffee strike #eerlijkekoffiestaking

Would you like to join me?

#eerlijk #koffee #nederland #netherlands

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Dutch Food Week Aanschuifdiner 2019

Yesterday the dinner was held in a greenhouse in Almere-Stad. The entire week there were different events around the theme of green & sustainable Almere and yesterday we closed it with the dinner.
We were allowed to sit on the benches for the talk show and I spoke alongside these amazing and inspiring two ladies from Almere @nadia.zerouali____ and Maxime from @neighbourskitchenlunchroom and to talk about how we are making our lives greener and healthier in this city.

The entire dinner menu was designed around to celebrate pieper (potatoes). Starting with roasted baby potatoes served with harissa and labneh. Followed by amazing Ribolitta soup and a dessert of sweet potato served with gula jawa and coconut cream.

Bravo for this great event @ikeetculture @van_loof @jasmynmazloum @dutchfoodweek @growinggreencities @floriadeexpo2022 Thanks!

#goodfood #likemindedpeople #groeneralmere #feedthecity #almerestad #floriade #veganfood #plantbased #almere #girlpower

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Dosa brunch - YAY or NAY?

If you have followed my stories, you must have seen that amazingly fermented batter that I woke up to. Very often I get questions as to how can I ferment in such cold weather. Well the answer is to use your warmest part of the room and always use steel utensils wrapped in towel. And yes give it more than 20 hours to ferment than the regular 12 hours time.

Options for warm parts of your home - meter room, storage room, dishwasher, oven with the light on.

Paired my Ghee Dosa with my spicy coconut chutney and South Indian Kaapi.

Off to Ikea for some argument filled afternoon 😂

#dosa #indian #vegetarian #ghee

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Meatless meat curry for those cravings! <Vegan> Srilankan Green Jackfruit (Polos) curry paired with rice and cooked in rich coconut milk tastes so good that you won’t miss a thing!

I have told this often that being vegan takes way too much courage but the recent advent of fake meat in the market is worrying. They are more harmful than anything else due to the synthetic and chemically created combination. All for the texture and flavor.

But eating more green, natural, plant based meal doesn’t harm anyone, isn’t it?

Finding the fresh fruit is tough, thus settled for the cans by @fairtradeoriginal and they taste amazing.

Have you ever tried jackfruit before?

Photo by: @ginyjen_fotografie
Recipe by: @spicetripwithpaulami

#notsponsored #jackfruit #vegan

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