€ 74,95 inc. btw
Date: 11 November 2022
Time: 18:00 – 22:00
Location: Esther’s Cookery, Amsterdam
Language: English + Dutch
India is known as the land of spices. And there is nothing that spices can’t flavor. Most of the Indian kitchen is vegan friendly with use of fresh vegetables, fruits, beans in the most unexpected way.
During this workshop, you will learn traditional and authentic Indian cooking using ingredients that can be sourced from your local supermarkets and easily replicated at home. We all cook together, and later enjoy a big meal together.
Group Workshops are for a maximum group of 15 participants. And each participants gets the opportunity to cook, 100% hands-on. The recipes are explained step-by-step with required caution that needs to be taken at your end.
More than anything it will be a fun evening out with your friends, and if you are coming alone you will surely make friends this evening.
(This will be a 100% vegan workshop but if you have any nut or soy allergy please notify me in advance through an email at email@example.com)
Probable Menu (a different menu):