Dit is geen traditioneel Indiaas recept, maar kan zeker in aanmerking komen om door India geïnspireerd te zijn. Een geweldig idee voor een zomerse picknick of om de restjes rijst de volgende dag op te maken. Ik heb hier zilvervliesrijst gebruikt voor de textuur, maar je kunt ook rode of wilde rijst gebruiken voor meer […]
Madras Diaries is here to make a statement Madras Diaries started last year in the middle of global pandemic in the heart of Amsterdam right in between all the chique cafes and restaurants. You must think who does that when you would only serve south Indian food whereas your neighbour serves a fancy French dish.
Continuing my search for good Indian restaurants across the Netherlands, I recently visited Krishna Vilas. I heard from a friend living in the Hague some great reviews about this place and decided to give it a try. Is it worth a visit or should we skip it? Know more below. Location: Krishna Vilas is situated
New Indian Streetfood destination The one thing that any Indian or anyone who has visited India misses when outside India is always the street food (which is not always the most hygienic ones in India and sold right on the street. But that’s not all true always :P). If you are someone who is yet
The quantiest corner Indian restaurant Somewhere hidden in the west of Amsterdam is this gem of a restaurant named Flavours of India run by an Indian couple from Bangalore, the Silicon Valley of the East. The restaurant looks small with just seats enough to fill up a family of 12 people but the food is
Nepali Food right here in Amsterdam Tucked away in the centre of the busy streets of Amsterdam is this amazing hidden gem called Bhatti Pasal. As an Indian from Kolkata (East of India) which shares fairly close/undefined borders with Nepal, I have had the experience of growing up with Nepali food. The biggest fascination growing up
A true gem in the heart of Antwerp My search for true Indian food took me all the way to Belgium. There are more than 200 restaurants serving Indian food in the Netherlands but maybe I was bring little too adventurous. I ended up in Aahaar Delux, a 14 year old restaurant run in the
Don’t you think of water, fish, coconut and good vibes when you hear Goa! This is exactly how you will feel once you try Goan Prawn Ambotik. This is one such curries which combines all flavors and tickles all the senses at one go. In Konkani/Maharashtrian ‘Ambat’ stands for sour or tangy and
Christmas is here almost and I wanted to make a very festive dish for you all. Atleast this will feature in my Christmas Dinner this year. Cranberry Kheema Biryani is going to be a great addition to your dinner table. No festivities can be complete without a Biryani, isnt it? And this Cranberry
In het Portugees staat vinho voor ‘wijn’ en alho voor ‘knoflook’. Vandaar de naam vin d’alho, een overblijfsel uit het koloniale tijdperk. Dit gerecht heeft, in tegenstelling tot wat ze in veel restaurants beweren, niets te maken met aardappels (aloo in het Hindi). De meeste koks maken het ook superrood en pittig, terwijl
