Do you love spicy food like me? Well I thrive on that always 😛 And what better way to clean your fridge with the leftover veggies than by making this easy mix vegetable sabji that will be an instant hit at home. Kolhapur is a city in Maharashtra, West of Read more…
Another kitchen experiment successful with this 100% vegan, plant-based meal of Creamy Sweet Potatoes with Lentils Curry. I started this with an idea of making a sweet and spicy curry but in the process this turned out perfect meal. . Let me tell you all the goodness in there: Read more…
YUM! is the word for this! There is a huge influence of the Middle East on Indian Cuisine, thanks to the Afghani and other Middle Eastern rulers who brought in their cuisine to India. Mughlai Vegetable Korma is inspired by them with the use of spices and nuts making it Read more…
Yes, I am late by a day in celebrating the World Vegan Day but here is my post with this Tofu Masala Curry! I am not a vegan per se, but over the years have definitely given up eating non-veg food on most of the days. I now find comfort Read more…
Looking for something warm to beat the cold weather for this winter also something very easy and wholesome? Whole Green Moong Daal is my favourite and will surely become your favourite too. I love it with rice or rotis. Yesterday I paired it with some hot flax seeds rotis/phulkas with Read more…
